My favorite pumpkin hummus

Det er gresskarsesong og eg har brukt gresskarkjøtt til å lage ein deilig, smakfull gresskarhummus! Gresskarhummusen ...

Caprese salat

Tomat- og mozzarellasalat er ein klassiker på sommaren, og eg er sjølv veldig glad i denne kombinasjonen. Så passer d...

Crushed potatoes

Crushed potatoes with ENRICHED with basil flavor You need: 250 g small potatoes 50 g parmesan 2 tablespoons neutral ...

Focaccia

Focaccia served with ENRICHED with garlic flavor You need: 1 kg wheat flour, preferably tipo 00 1 bag of dry yeast 2...

Tomato salad

This tomato salad is lovely as an appetizer or as a quick and easy lunch! All you need is: 400 g cherry tomatoes, di...

Salsa with tomato

A very good salsa that is perfect for dark autumn evenings in front of the fireplace. Use it as a dip or as an accom...

Beetroot hummus

Are you going to have friends visit or enjoy yourself with the family? Impress with a colorful and yummy beetroot hu...

Bruschetta with warm tomatos

You can eat bruschetta as an appetizer, small dish and go perfectly with tapas. These warm tomatoes can just as well...

Caprese-salad

A simple and classic combination of tomato and mozzarella cheese that can be used for starters and lunch. Feel free ...

Aioli

Lovely garlic mayonnaise that goes especially well with tapas and shellfish. Can be made in several ways. Simple: 3 d...

Bruschetta

Delicious bread with tasty tomatoes and garlic - so simple and yet so good 2 slices of optional bread 6 coarsely cho...

Olive tapenade

Tapenade is a type of coarse olive puree originating from Provence in France. An easy-to-make accessory for cozy occ...
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