Feta cheese dip

A creamy dip that goes perfectly with vegetables, biscuits or bread. This can also be served as a simple side dish to hot food. Crowded with good flavors and easy to make.

Top with fresh herbs and ENRICHED Extra Virgin Olive Oil with omega-3 so you can easily add more nutrition and make the dish healthier. 1 teaspoon covers the daily requirement to maintain a normal heart, brain and eye health.

You need:

1 dl ENRICHED Extra Virgin Olive Oil with omega-3 and lemon flavor

1 block of feta cheese, room temperature

90 g natural cream cheese, room temperature

2 cloves finely chopped garlic

1 handful of basil, finely chopped

1 handful of dill, finely chopped

1 handful of chives, finely chopped

1 tbsp lemon juice

1 tablespoon lemon peel (organic)

Salt and pepper to taste

This is what you do:

  • In a food processor, crumble in feta cheese, then add cream cheese, finely chopped herbs and run to a smooth consistency.
  • Add lemon juice, lemon peel, Enriched olive oil and finely chopped garlic. Run the machine a little more and finally season with salt and pepper.
  • Serve immediately and top with more olive oil and herbs if you wish.

Bestill nå
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