Red cabbage salad is perfect for both summer and winter. Here you get a simple recipe with orange, pomegranate and walnuts. You make the dressing with ENRICHED Extra Virgin Olive Oil with omega-3 so that you can easily add even more nutrition to the salad:)
1 teaspoon ENRICHED covers the daily requirement to maintain normal heart, brain and eye health.
1 small red cabbage, finely chopped
2-3 oranges in boats
1 handful of pomegranate seeds
2 handfuls of coarsely chopped walnuts
2 handfuls coarsely chopped parsley leaves
The juice of half an orange
2 tablespoons white wine vinegar
3-4 tablespoons ENRICHED lemon oil with lemon flavor
salt and pepper to taste
This is what you do:
- Wash and clean the green. Finely chop the red cabbage, divide the orange into thin boats and coarsely chop the walnuts. Clean the pomegranate and take out approx. 1 handful of pomegranate seeds. Mix everything in a large bowl.
- Mix the dressing together, and season with salt and pepper.
- Turn the dressing into the salad and serve.
The recipe is provided by spoon.no